The Secret Ingredient in Avery Brewing Company’s Latest Brew? Human Saliva.

The Secret Ingredient in Avery Brewing Company’s Latest Brew? Human Saliva.

Avery Brewing Company’s Pachamama varietal, on tap solely at its Boulder facility, is unlike any beer I’ve ever tasted. It’s a light, slightly carbonated, floral brew that carries many of the delightful notes of a complex sour—fruity and herbacious elements play with the faintest hint of bitterness—but it doesn’t taste sour in the least. And, also unlike any other beer I’ve ever sipped, it’s made with human saliva.

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